The Meandering Paths of Arcadia
Builder and old-house renovator Alex Daniell fell in love with the charming, old-world village atmosphere of 8-year-old Arcadia Cohousing. He asks Giles Blunden, the group’s architect, how he did it.
Making New Choices, Planting New Seeds
In the mountains of New Mexico, Lama Foundation is making new food decisions to unhook from the fossil fuel-based agricultural systems.
Privacy and Transparency
By Geoph Kozeny “How many of my thoughts and feelings is it good to share, and how much can I or should I keep to myself?” This important question applies whether you’re living in a community, working with a team, or being involved with family, friends, or lovers. A...Celebrating the Food Revolution
Red Earth Farms cofounder Alyson Ewald loves it that her rural community wildcrafts, grows, processes, ferments, pickles, and celebrates food.
Natural Building Blues
Natural building teacher Mark Mazziotti looks at how what could have been a stellar intern program went awry.
When Some of Us Don’t Support an Existing Agreement
Expert advice from five community process and communication consultants.